Why is this test important?

This profile uncovers possible nutrient deficiencies and provides an overview of your personal micronutrient status. It is particularly suitable for fatigue, lack of motivation, performance decline, hair loss, susceptibility to infections, or vegetarian/vegan diet. The results help derive targeted recommendations for nutrition and supplementation.

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Included Parameters

• Iron: Central for the body's oxygen supply. Deficiency often leads to fatigue, paleness, and concentration problems.
• Ferritin: Storage form of iron. Low values are an early sign of iron deficiency, even when the blood count is still normal.
• Transferrin: Transport protein for iron in the blood. Changes help distinguish iron deficiency from chronic diseases.
• Transferrin saturation: Shows how much of the transport protein is loaded with iron. Low values indicate iron deficiency.
• Vitamin B12: Essential for nerve function and blood formation. Deficiency can cause fatigue, nerve damage, and anemia.
• Folate (Vitamin B9): Important for cell division and blood formation. Deficiency can lead to anemia and developmental disorders during pregnancy.
• Homocysteine: Breakdown product that rises with deficiency of B12, B6, or folate. High values increase the risk of cardiovascular disease.
• Vitamin D: Regulates bone metabolism and strengthens the immune system. Low values are very common in the population.
• Omega-3 Index: Indicates the proportion of omega-3 fatty acids in cell membranes. A low value is associated with increased risk of cardiovascular disease and inflammation.
• Calcium: Important mineral for bones, teeth, and muscle function. Deviations can indicate hormonal or metabolic disorders.
• Potassium: Essential for nerve and muscle function as well as water balance.
• Magnesium: Supports muscles, nerves, and energy balance. Deficiency can manifest through cramps, fatigue, or sleep problems.

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Practical Notes on Blood Collection

Blood collection should be performed fasting if possible. Supplements (particularly iron, B-vitamins, magnesium, omega-3) should ideally be paused 2–3 days before blood collection to avoid falsified results. For vitamin D, measurement is possible at any time of day; for iron, collection in the morning is recommended.